Quote:
Originally Posted by gx89
Got one about 2.5yrs ago its a full griddle in the center with the large oval burner. I love it we use it for pancakes and cook steaks/lamb on it. Was definitely worth it. I just wash it in the sink with steel wool, for a quick cleanup I just scrap it with a dough cutter. Not sure if they all do, mine also a grate so you can use it as a 5th burner if you desire.
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Yep, it's exactly how you describe. Some of the griddles seemed heavier than others. I have a new double sink, stainless and I could see that cast iron griddle scraping the hell out of it while cleaning. Don't ever get a double sink, too small to clean bulky stuff.