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Old 02-17-2015, 12:56 PM
 
Location: Pawnee Nation
7,525 posts, read 15,201,056 times
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Nagoya in Stillwater is low cost (comparatively) and good. Across Perkins from Atwoods
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Old 02-17-2015, 02:19 PM
 
Location: Jenks, Ok
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Yokozuna has two locations, in downtown Tulsa and on the south side. Fuji has two also, in Brookside in Tulsa and by Woodland Hills. In the Raw is also in Brookside, on Shadow Mountain in Tulsa, in Bricktown in OKC and in Broken Arrow. Fuji used to have a location in Norman but it seems that's gone. There are dozens of places to get Sushi in Oklahoma. It's very popular.
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Old 02-17-2015, 04:29 PM
 
Location: USA
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I tried it years ago and liked it, but haven't been in Tulsa to eat in years and hadn't thought about it so as to plan ahead. I'm going to try Sukura soon. I'm surprised sushi is popular in Oklahoma but am glad to know it. Many years ago there was a small out of the way place in Midwest City named Fuji where customers sat on a mat in a back room for Japanese food. I wonder if it's the same people.
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Old 02-17-2015, 04:43 PM
 
Location: Jenks, Ok
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I don't think so. Fuji by Woodland Hills has been there for decades and is run by a very nice Japanese gentleman.
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Old 02-20-2015, 07:16 AM
 
Location: OKIE-Ville
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Well, I guess the fish bait....I mean sushi is catching on in OK City. I was in a eastside Buy 4 Less yesterday and saw some Califiornia Rolls.

I thought to myself, "Dayum, even Redneck OK City is getting cultured!"
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Old 02-20-2015, 07:28 AM
 
Location: Jenks, Ok
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For the record, Western Sizzlin' is based in Virginia and Golden Corral is based in North Carolina, not quite New Jersey, but close. It's just bad east coast buffet food. Not the kind of steaks any Oklahoman should want to eat.

You'd be better off going to Luby's, at least it's based in San Antonio.
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Old 02-21-2015, 01:40 AM
 
Location: Tulsa, OK
2,572 posts, read 3,633,360 times
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Quote:
Originally Posted by swake View Post
For the record, Western Sizzlin' is based in Virginia and Golden Corral is based in North Carolina, not quite New Jersey, but close. It's just bad east coast buffet food. Not the kind of steaks any Oklahoman should want to eat.

You'd be better off going to Luby's, at least it's based in San Antonio.
Luby's has some of the best liver and onions around! I like it as much as I like steak!
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Old 02-21-2015, 11:48 AM
 
32,738 posts, read 18,185,279 times
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Quote:
Originally Posted by Rubi3 View Post
Yes, I do know. I did go to their online site and will be ordering to pick up before long. Their prices don't seem as high as expected. www.sakuramuskogee.com
I just remembered that we went to Sakura - Shawnee - OK - 74804 - Menu - Asian, Grill, Japanese, Sushi - Online Food in Shawnee It was decent. They had an area where a group can sit and watch the chef cook the food. He was pretty good too.

okie62, I have always loved liver and onions.
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Old 02-21-2015, 12:39 PM
 
Location: Pawnee Nation
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Quote:
Originally Posted by okie1962 View Post
Luby's has some of the best liver ..............
How do you like yours? I prefer fresh elk liver seared on the sides and and served very rare. Calves liver is pretty good as well if it is served rare enough and is fresh enough........but most places cook it too much and turn it into shoeleather.
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Old 02-21-2015, 05:47 PM
 
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Tokyo garden is the best japanese restaurant in OKC. Small place and not upscale at all but the sushi is good and fresh and the price is good. Real sushi house menu where the focus isnt on the concocted rolls but instead on the nigiri.

Neko sushi is a trendier spot but has lots of different rolls and big wine selection for those wanting a younger hip crowd.
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