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Anyone gotten kitchen knives sharpened lately? About how much per knife should this cost? I've seen a guy at the fairgrounds and was curious also if anyone ever took their knives to him...
I started sharpening knives for fall fishing and have really gotten in to it. I first bought a steel and then a diamond steel and got to where I could put a pretty good edge.
I then bought an ACCUSHARP tool for sharpening knives..you can google that, and I am very very impressed with the edge you can get, in about a minute or less. All our house knives as well as my fillet knives are extremely sharp, I keep then that way, and it is VERY EASY. They also make one for sharpening scissors. Christmas wrapping was really really easy this year with hyper-sharp scissors, too.
I strongly recommend the ACCUSHARP tool. E-Z.
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