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Any suggestions for how to cook these and eliminate/minimize the bitterness? They're super healthy and I would like to incorporate them more into my diet, but I can't deal with the bitterness!
I tried this recipe and it is now my absolute favorite way to cook brussels sprouts.
It is different than the way I usually cook them, but I thought that if Dawn recommended this recipe it must be awesome. Every recipe that I have tried of hers has turned out to be a new favorite.
Location: Montreal -> CT -> MA -> Montreal -> Ottawa
17,330 posts, read 32,944,455 times
Reputation: 28902
Quote:
Originally Posted by missik999
I tried this recipe and it is now my absolute favorite way to cook brussels sprouts.
It is different than the way I usually cook them, but I thought that if Dawn recommended this recipe it must be awesome. Every recipe that I have tried of hers has turned out to be a new favorite.
I had to convince my daughter to sample these because she doesn't even like brussels sprouts. I said, "Remember that cauliflower potato soup that you liked? Well, the same person recommended this recipe" and so she tried it and liked it.
Now maybe you have a good tofu recipe to recommend because she doesn't really care for tofu.....
Location: Montreal -> CT -> MA -> Montreal -> Ottawa
17,330 posts, read 32,944,455 times
Reputation: 28902
Quote:
Originally Posted by missik999
I had to convince my daughter to sample these because she doesn't even like brussels sprouts. I said, "Remember that cauliflower potato soup that you liked? Well, the same person recommended this recipe" and so she tried it and liked it.
Now maybe you have a good tofu recipe to recommend because she doesn't really care for tofu.....
Ah! If the kid likes them, then they MUST be good!
Hmmm. Tofu. I don't like tofu at all. We just bought a block of it, though, because my husband wants to make something with it. I'll watch him make it. I'll watch him eat it. But that's all I can do. Sorry, I'm no help in this department.
Ah! If the kid likes them, then they MUST be good!
Hmmm. Tofu. I don't like tofu at all. We just bought a block of it, though, because my husband wants to make something with it. I'll watch him make it. I'll watch him eat it. But that's all I can do. Sorry, I'm no help in this department.
I don't think there is much hope.....she calls it "No-Fu"
She loves almost all vegetables but none of the tofu recipes I cook.
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