
03-02-2012, 10:21 AM
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Location: Islip,NY
18,737 posts, read 23,340,083 times
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1 cup cornflake crumbs
1 large egg white
1/3 cup lowfat milk
1/4 flour
1/8 tsp cayenne pepper
1 large sweet onion sliced into 1/4 inch thick rounds
1 tsp onion powder
1/2 tsp salt
Pre-heat oven to 450. Coat a large rimmed baking sheet with olive oil, I use an olive oil mister.
place cornflake crumbs in a large plate, next whisk together eggs and milk, flour, cayenne, salt and onion powder.
In batches dip onion rings into batter then into cornflake crumbs coating both sides. place onto prepared baking sheet in a single layer and spray olive oil on each. Bake turning once until onion rings are golden brown and 12-15 minutes. This is supposed to serve 4 people which is 8 onion rings each but you could certainly Double the recipe.
An alternative to fried.
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03-02-2012, 01:30 PM
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Location: Charlotte county, Florida
4,196 posts, read 5,667,541 times
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This sounds great lubby, going to try this tonight, I seem to have a surplus of onions.
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03-02-2012, 05:19 PM
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Location: Islip,NY
18,737 posts, read 23,340,083 times
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Quote:
Originally Posted by Caligula1
This sounds great lubby, going to try this tonight, I seem to have a surplus of onions.
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A better alternative to frying. Hey I was just thinking about the batter, I might try it with zucchini too, maybe shrimp or fish filet might be good then baked?? I guess I will do a test and find out.
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03-02-2012, 06:01 PM
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Location: Charlotte county, Florida
4,196 posts, read 5,667,541 times
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Quote:
Originally Posted by lubby
A better alternative to frying. Hey I was just thinking about the batter, I might try it with zucchini too, maybe shrimp or fish filet might be good then baked?? I guess I will do a test and find out.
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YUKKK on the shrimp or fish... Chicken tenders maybe for the kids?
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03-02-2012, 07:00 PM
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10,135 posts, read 24,786,398 times
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Dip onion ring in buttermilk. Then roll it in cornbread mix. Then pancake batter. Then into 350-375 oil a couple at a time.
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03-02-2012, 07:02 PM
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25,627 posts, read 32,786,667 times
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Quote:
Originally Posted by Wilson513
Dip onion ring in buttermilk. Then roll it in cornbread mix. Then pancake batter. Then into 350-375 oil a couple at a time.
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Now that's an onion ring.
However I will try lubby's oven fried as its called. I mean if it works for chicken.......
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03-03-2012, 07:52 AM
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Location: Islip,NY
18,737 posts, read 23,340,083 times
Reputation: 20358
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Quote:
Originally Posted by Wilson513
Dip onion ring in buttermilk. Then roll it in cornbread mix. Then pancake batter. Then into 350-375 oil a couple at a time.
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That sounds good too but my recipe is actually geared towards being weight watcher friendly and it is good. If I did it the other way which is tempting than I would not be sticking to my program. Eventually I will try it this way.thanks because that is a great suggestion too. 
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03-03-2012, 07:55 AM
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Location: Islip,NY
18,737 posts, read 23,340,083 times
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Quote:
Originally Posted by Caligula1
YUKKK on the shrimp or fish... Chicken tenders maybe for the kids?
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You know maybe I'll try it with chicken breast cut into strips and see at least chicken is cheaper than shrimp and if it turns out bad I won't be too upset.
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03-04-2012, 10:05 AM
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2,401 posts, read 4,243,183 times
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^^^ Yummy recipe lubby!
I usually just tempura batter (store bought) mine but that recipe you've got, sounds really really awesome.
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03-14-2012, 07:41 AM
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Location: Islip,NY
18,737 posts, read 23,340,083 times
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Has anyone tried these yet??
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