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Old 08-01-2012, 03:51 PM
 
Location: Islip,NY
18,195 posts, read 22,631,452 times
Reputation: 19358

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3 large zucchini cut into half moons
3 cups of grape or cherry tomatoes cut in half
1 tsp salt
1 tsp black pepper
1 tsp Italian seasoning
3 cloved of garlic minced
2 tbsp olive oil

Saute garlic in olive oil for 2 minutes, then add tomatoes and cook 3 minutes, add zucchini, salt, pepper and Italian seasoning. Cook until zucchini get golden brown. Can be served as a side dish or on top of pasta. I am having this with my dinner.
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Old 08-02-2012, 05:28 AM
 
Location: Bella Vista, Ark
77,056 posts, read 89,846,962 times
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This is almost exactly like my mom used to make and I make when I have a surplus of squash. The only difference, we used to use canned tomatoes cause no one ever heard of cherry tomatoes, I use fresh basil in mine as well, if I have any.
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Old 08-02-2012, 09:07 AM
 
Location: Islip,NY
18,195 posts, read 22,631,452 times
Reputation: 19358
I have left overs for tonight
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Old 08-02-2012, 10:18 AM
 
Location: Bella Vista, Ark
77,056 posts, read 89,846,962 times
Reputation: 47945
Quote:
Originally Posted by lubby View Post
I have left overs for tonight
I am thinking of making it myself tonight. The only problem I don't have any cherry tomatoes and even the reg ones are quickly disappearing; I think I have about 5 or 6 left...

Nita
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