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We used to grow fresh, beefsteak tomatoes. Grab one of those, right off the vine, with fresh whole wheat bread, bacon, lettuce...that is a delicious sammie! We ate those all summer, never got tired of them.
My Grandparents hardly ever had a meal without bacon or bacon fat...they were not fat, and lived past 95. My Grandfather lived to 101.
I just thought of those wonderful bacon sandwiches that I grew up with. Has anyone else had the pleasure?
I believe that tomorrow I will go to the market and buy a couple of pounds of bacon and about 4 kaiser rolls and have a feast!
I like some ketchup on mine.
Location: A Very Naughtytown In Northwestern Montanifornia U.S.A.
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We like ours with thin straight crispy melt in your mouth bacon on whole wheat toast buttered with real butter. Then we put on a thin slice of tomato and sprinkle a bit of salt on the tomato and then put on a couple of thin slices of avocado and a few choice pieces of iceberg lettuce. A little fresh ground black pepper goes on then the other piece of toast.
Yes, and I like it with anchovies, pickles, and cottage cheese on it.
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