Saute meatballs first or just cook them in sauce? - Recipes - Page 4

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Saute meatballs first or just cook them in sauce?

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02-14-2013, 11:42 AM

Midwest Maven Midwest Maven started this thread

Location: Minnesota

400 posts, read 1,917,603 times

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Quote:

Originally Posted by Just1Lion

the best flavor will come from the packet of ground beef/veal/pork. hands down best flavor. my suggestion, coming from my sicilian grandparents, are to saute them in some olive oil with onions. then put them in the sauce. deglaze that pan with some red wine and then also add that awesomeness to the sauce....errr i mean gravy.

Sounds delicious! I'll have to try that.

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