OMG,To Die For~ Cheesy Bubble Pizza! (ingredients, cake, sugar)

[i_love_autumn]

Cheesy Bubble Pizza

Ingredients

2 cans refrigerated biscuits- one for each 8-9"round cake pan
4cups canned or jarred pizza sauce
3cups[24 oz.] mozzarella -divided
1 cup pepperoni -divided
1/4 cup-each pan- grated parmesan
other desired pizza toppings
garlic powder

Instructions
With a pair of kitchen scissors, cut the refrigerated biscuits into fourths and place into greased 8" round cake pan (or any small baking dish will do).after all the biscuits are cut up and placed in bottom of pans, sprinkle dough lightly with garlic powder,then spread pizza sauce across the top. Sprinkle parmesan cheese on top of the pizza sauce.
Add mozzarella cheese to the top.
Add pepperoni and other desired pizza toppings to the top.
Bake for 25-30 minutes at 350 degrees, or until baked through.

Found this recipe on 'Pinterest' and it has become a favorite with everyone that I've shared it with!

[rural chick]

I will be sure to try this. We love pizza. I make muffin pan pizzas with canned biscuits so I'm sure it's similar. Thanks for posting this recipe.

[momtothree]

We make garlic bread this way.

Cut up biscuits. Toss in a large bowl. Set aside.

Melt a stick of butter in a pan and add 2 or 3 diced cloves of garlic. Saute till melted/fragrant over low heat. Pour over biscuits in bowl. Toss to coat. Add a 1/3 cup of freshly grated parm/locatelli. Toss again till coated. Pour into deep cake pan or bundt or tube pan. Bake till done at 375, 35 minutes. Cool slightly till you can filp it and sprinkle a handful of chopped parsley.

Have to try the OP's recipe as a pizza to go alongside

[i_love_autumn]

I doubled the recipe because one pan[4 slices] just isn't enough!





Re:momtothree [I am a mom to three too!]
I will have to try your garlic bread,thanks!

[Supplies]

Originally Posted by i_love_autumn

Cheesy Bubble Pizza

Ingredients

2 cans refrigerated biscuits- one for each 8-9"round cake pan
4cups canned or jarred pizza sauce
3cups[24 oz.] mozzarella -divided
1 cup pepperoni -divided
1/4 cup-each pan- grated parmesan
other desired pizza toppings
garlic powder

Instructions
With a pair of kitchen scissors, cut the refrigerated biscuits into fourths and place into greased 8" round cake pan (or any small baking dish will do).after all the biscuits are cut up and placed in bottom of pans, sprinkle dough lightly with garlic powder,then spread pizza sauce across the top. Sprinkle parmesan cheese on top of the pizza sauce.
Add mozzarella cheese to the top.
Add pepperoni and other desired pizza toppings to the top.
Bake for 25-30 minutes at 350 degrees, or until baked through.

Found this recipe on 'Pinterest' and it has become a favorite with everyone that I've shared it with!

Why cut up the biscuits can't they be just put in the dish flattened whole ? Sounds delicious

[missik999]

We made these in Home Ec class in middle school.

[AngID]

Originally Posted by Supplies

Why cut up the biscuits can't they be just put in the dish flattened whole ? Sounds delicious

Because then it wouldn't be "Bubble" pizza.

[Vizio]

My wife makes this. It's good stuff. It usually disappears pretty quickly.

[i_love_autumn]

I haven't tried making this with 'whole-uncut' biscuits,has anyone?

All I know is it is delicious,must be the jarred pizza sauce,but I have used different brands.

[Cliffie]

Never crossed my mind to make PIZZA bubble bread. I have made and loved the regular kind many times -- after you snip the biscuits to pieces, you toss them in sugar and cinnamon, or sugar and orange peel, or whatever you like, then pack it into a ring mold and bake it up.