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Old 02-02-2017, 12:51 PM
 
Location: Heart of Dixie
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Quote:
Originally Posted by Mouser View Post
...I would also ( 86 ) Soy Sauce and replace that with Marcella Wine
Not if one is going for an Asian flavor.
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Old 02-02-2017, 02:45 PM
 
Location: Coastal Georgia
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Quote:
Originally Posted by Dirt Grinder View Post
I would certainly velvet the chicken, and I'd add some grated fresh ginger.
What does velvet the chicken mean?
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Old 02-02-2017, 02:49 PM
 
Location: Heart of Dixie
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Quote:
Originally Posted by gentlearts View Post
What does velvet the chicken mean?
It's a method used on meats that are usually stir-fried.

What is Velveting Chicken?
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Old 02-04-2017, 08:39 AM
 
Location: Charlotte county, Florida
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Honey and ginger if you have it, add to the soy with a bit of h2o to make a delicious marinade..
Drain well and cook off the chicken, add some of the marinade and cornstarch..

Lose the garlic salt and use powder or fresh..
Add the veg and serve

I'm a bit late but...
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Old 02-04-2017, 10:24 AM
 
2,497 posts, read 2,057,878 times
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Peas.
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Old 02-04-2017, 11:25 AM
 
Location: Southern MN
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Sprinkle with slivered toasted almonds before serving.
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Old 02-04-2017, 11:43 AM
 
Location: Bella Vista, Ark
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Quote:
Originally Posted by nickerman View Post
chicken sliced in thin strips
rice
onion
green bell pepper
carrot
green beans garlic salt
soy sauce
as mentioned garlic instead of garlic salt. I also would add some pecans maybe. they go so good with chicken and don't forget how good snow peas can be. I might add ginger. Where is the sauce other than soy? I would add a little sesame oil for sure..
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Old 02-04-2017, 07:28 PM
 
Location: Land of Free Johnson-Weld-2016
6,470 posts, read 16,359,217 times
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Quote:
Originally Posted by nmnita View Post
as mentioned garlic instead of garlic salt. I also would add some pecans maybe. they go so good with chicken and don't forget how good snow peas can be. I might add ginger. Where is the sauce other than soy? I would add a little sesame oil for sure..
Mm the pecans and chicken combo is giving me ideas for another dish. Pounded chicken breasts breaded with pecans?
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Old 02-12-2017, 06:58 PM
 
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Brown rice!
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Old 02-12-2017, 09:15 PM
 
Location: Left coast
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Quote:
Originally Posted by nickerman View Post
chicken sliced in thin strips
rice
onion
green bell pepper
carrot
green beans garlic salt
soy sauce
ditch the soy sauce

add a can of Thai red curry, a can of coconut milk.(you can even skip the coconut milk and use alittle broth, it makes for a spicy stirfry)...


Sautee the onions in a little oil with a can of Thai red curry, stir in come coconut milk, add the rest of the ingredients- congratulations, you have made a delicious curry!
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