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Old 06-22-2009, 11:20 PM
 
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Can't get dry curd cottage cheese/pot cheese in my area. Any suggestions as to what I can substitute?
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Old 06-25-2009, 12:28 PM
 
Location: Mid-Atlantic
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You could probably use ricotta or do this...

http://images.google.com/imgres?imgu...a%3DG%26um%3D1

Last edited by Gerania; 06-25-2009 at 12:36 PM..
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Old 06-25-2009, 09:25 PM
 
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Thank you!!
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Old 01-26-2010, 11:19 PM
 
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Farmer's cheese? We get Friendship; it is packed in plastic wrapped chunks of different sizes in the refrigerator case or yo can buy it in the deli section.

Then again, you might call farmer's cheese pot cheese (?)
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Old 01-29-2010, 12:57 PM
 
Location: South Bay Native
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I would just make my own with soured milk and strain it through a cheesecloth.
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Old 01-29-2010, 02:58 PM
 
Location: Looking East and hoping!
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Strain the cottage cheese? Or farmer's cheese.
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