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Butter one 10 inch tube or bundt pan.
Toss the popcorn with the gumdrops and cashews.
Melt the marshmallows with the butter or margarine. Pour over the popcorn mixture and mix well. Press the mixture into the prepared pan. Butter hands before pressing firmly into pan. Chill in fridge and then turn out onto plate.
This looks like a fun cake to do with kids or for a football game! Thanks for sharing =)
You're welcome
It is very delicious
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