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Old 09-03-2012, 02:42 PM
 
Location: Coastal Georgia
40,309 posts, read 49,844,654 times
Reputation: 69046

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I'm thinking, after you have been to a restaurant, you check in and tell us how it was. Real time visits, from now on only. Give the date and your impressions.
I will start...
9/1/12 The Pirate's House
We went, not expecting too much, because of the busy weekend and they have a parking lot. Our party of 4 LOVED the food. Two of us had the filet, with garlic mashed and asparagus, and 2 had seafood dishes. The fried chicken we saw going by our table looked fabulous. The server was great, too.
Do not dismiss the Pirate's House as a tourist trap. The food was super.
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Old 09-12-2012, 04:46 PM
 
Location: Coastal Georgia
40,309 posts, read 49,844,654 times
Reputation: 69046
B&D Burgers. I got two for take out and the burgers are super. If you eat in, the booths are cozy and the servers are very attentive.
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Old 09-12-2012, 09:39 PM
 
Location: Savannah GA
13,708 posts, read 18,302,836 times
Reputation: 9973
Quote:
Originally Posted by gentlearts View Post
B&D Burgers. I got two for take out and the burgers are super. If you eat in, the booths are cozy and the servers are very attentive.
The grass-fed burgers at Green Truck Pub on Habersham beat B&D by a hipster mile IMO. Everythng is made fresh --- handcut fries, salsas, pimento cheese, micro brews. They even make all their own condiments (the ketchup is awesome!)

A friend introduced me to Green Truck a couple months ago and I can't get enough!

Green Truck Pub - Home
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Old 09-13-2012, 04:28 AM
 
Location: Coastal Georgia
40,309 posts, read 49,844,654 times
Reputation: 69046
Quote:
Originally Posted by Newsboy View Post
The grass-fed burgers at Green Truck Pub on Habersham beat B&D by a hipster mile IMO. Everythng is made fresh --- handcut fries, salsas, pimento cheese, micro brews. They even make all their own condiments (the ketchup is awesome!)

A friend introduced me to Green Truck a couple months ago and I can't get enough!

Green Truck Pub - Home
Yes, I can't wait to go there. It sounds great.
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Old 09-13-2012, 06:28 AM
 
Location: Atlanta
11 posts, read 22,567 times
Reputation: 24
Sundae Cafe on Tybee is one of the best places I've ever ate.
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Old 09-16-2012, 04:01 PM
 
Location: Coastal Georgia
40,309 posts, read 49,844,654 times
Reputation: 69046
Longhorn in Pooler. It seems popular, but there are so few choices there. The decor is good, very cowboy-ish, and it seems clean. We were in the mood for prime rib, so we decided to go get some close to home. It was fine, but I hate when they spoil a decent piece of meat with a bunch of seasoning.
Two drinks at the bar were $16. plus tip. Really?
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Old 09-17-2012, 06:59 AM
 
779 posts, read 836,560 times
Reputation: 211
Quote:
Originally Posted by gentlearts View Post
Longhorn in Pooler. It seems popular, but there are so few choices there. The decor is good, very cowboy-ish, and it seems clean. We were in the mood for prime rib, so we decided to go get some close to home. It was fine, but I hate when they spoil a decent piece of meat with a bunch of seasoning.
Two drinks at the bar were $16. plus tip. Really?
Longhorns in Pooler is one of the most disappointing expensive dining experiences I have had. The place is crowded, 30 minute wait time, the service is poor, the parking lot is crowded and the last time I ate there my steak was tough full of gristle and the blue cheese dressing was watery. I don't understand why it is so popular.
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Old 09-17-2012, 11:59 AM
 
Location: Coastal Georgia
40,309 posts, read 49,844,654 times
Reputation: 69046
I know, right? I think our next target will be the new Mellow Mushroom in Pooler.
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Old 09-20-2012, 11:30 AM
 
Location: Coastal Georgia
40,309 posts, read 49,844,654 times
Reputation: 69046
Panera on Broughton. Sonoma Chicken Stew. Awful. I am jonesing for a pumpkin bagel with ny cheesecake cream cheese, but they were out.
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Old 09-20-2012, 01:18 PM
 
3,872 posts, read 5,564,481 times
Reputation: 1933
Went to Noodle Bowl in the plaza by Habersham and Eisenhower, my wife picked a Pho soup which came with fresh basil and other veggies, I got the Tom-Yum... Both where really good, mine was both sour and spicy. The owner is Indonesian and all of the dishes are made fresh out of their kitchen with a Indonesian twist to them...
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