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At least it's not "pumpkin spice" flavor! In the USA they flavor EVERYTHING with that infernal "pumpkin spice" flavor, starting around early September and going all the way past Thanksgiving. Gak.
I don't remember which store, but last week I saw a package of pumpkin spice ramen in the clearance section. I HAD to grab it, just because it made me laugh out loud.
I don't remember which store, but last week I saw a package of pumpkin spice ramen in the clearance section. I HAD to grab it, just because it made me laugh out loud.
Clarissa Dickson Wright and Jennifer Paterson, of the late great British cookery show "Two Fat Ladies", had a wonderful exchange regarding pumpkins (as Jennifer was making a savory pumpkin soup):
Clarissa: You have to be very careful with pumpkins. Never let an American near a pumpkin is what I say.
Jennifer: No, they’re horrible, [the] things they do! That pumpkin pie, which they all seem to adore! It’s sort of sludge covered in cinnamon.
I've got to have Pfeffernusse (German gingerbread cookies with a hard sugar glaze) or it just isn't Christmas. Every time I have some I'm five years old in my Nana's kitchen.
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