Welcome to City-Data.com Forum!
U.S. CitiesCity-Data Forum Index
Go Back   City-Data Forum > General Forums > Travel
 [Register]
Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
View detailed profile (Advanced) or search
site with Google Custom Search

Search Forums  (Advanced)
Reply Start New Thread
 
Old 07-13-2016, 04:36 PM
 
Location: Spain
12,722 posts, read 7,533,782 times
Reputation: 22633

Advertisements

If you want stinky tofu you won't have to find it, it'll find you. Walking through any night market you'll know if you're within 20 feet.

There are also often durian vendors, which doesn't carry nearly as much as chou dofu but is still pretty easy to know when around especially in something enclosed like a bus.
Reply With Quote Quick reply to this message

 
Old 07-24-2016, 05:30 AM
Status: "Wishing all the best of health and peace!" (set 10 days ago)
 
43,458 posts, read 44,172,248 times
Reputation: 20472
Quote:
Originally Posted by leastprime View Post
In US, I always carry a set of plastic fork and spoon and a sharp knife. Also disposable chopsticks.
Plan to do the same in China but will probably bring longer chopsticks that we use at home.
Hate those plastic chopsticks and the number of trees used annually for disposable chopsticks is appalling. BYOC and save a tree,
All the disposable chopsticks that I saw during my 2 stints in China were made of wood and not that great.
Reply With Quote Quick reply to this message
 
Old 07-24-2016, 08:17 AM
 
Location: Beautiful Pennsylvania / Dull Germany
2,205 posts, read 3,322,389 times
Reputation: 2148
Most difficult is to eat with the Korean metal chopsticks. They are like knitting needle.
Reply With Quote Quick reply to this message
 
Old 07-24-2016, 12:09 PM
 
14,993 posts, read 23,822,706 times
Reputation: 26513
Quote:
Originally Posted by lieqiang View Post
If you want stinky tofu you won't have to find it, it'll find you. Walking through any night market you'll know if you're within 20 feet.

There are also often durian vendors, which doesn't carry nearly as much as chou dofu but is still pretty easy to know when around especially in something enclosed like a bus.
I just got back from China for the umpteenth time. I don't usually eat the street food but ate some of the kaboobs that they grill on the corner outside of a girlie bar - chicken and beef and those delicious green beens with ginger or something. Excellent.
Durian I don't recall ever seeing in Shanghai, that seems to be mostly a S.E. Asia (Singapore) thing. It's nasty stuff, but believe it or not I tried making a durian beer a couple years ago for a Singaporean lady I liked.
Stinky tofu is just nasty, I didn't like the taste either.

For the OP: One need not worry about chop stick - see how the Chinese eat a noodle dish, slurping away at the bowl, and you will never feel self-conscious about your lack of style or skills.
Reply With Quote Quick reply to this message
 
Old 07-24-2016, 05:47 PM
 
Location: Spain
12,722 posts, read 7,533,782 times
Reputation: 22633
Quote:
Originally Posted by Dd714 View Post
I don't usually eat the street food but ate some of the kaboobs that they grill on the corner outside of a girlie bar - chicken and beef and those delicious green beens with ginger or something. Excellent.
You're missing out on lots of good street food in China. Try the fried rice, the squid on a stick, the sausage, the mutton kabob, the noodles in cardboard bowl, the omelette, the spiced potato chunks, the corn on the cob, the fried cheese kurd thingies, etc.

Quote:
Originally Posted by Dd714 View Post
Durian I don't recall ever seeing in Shanghai, that seems to be mostly a S.E. Asia (Singapore) thing.
Lots of durian sold in street markets in China. My problem with it is usually overpriced since they wrap it into portions more than I want.
Reply With Quote Quick reply to this message
 
Old 07-25-2016, 05:18 AM
Status: "Wishing all the best of health and peace!" (set 10 days ago)
 
43,458 posts, read 44,172,248 times
Reputation: 20472
Quote:
Originally Posted by Dd714 View Post
Durian I don't recall ever seeing in Shanghai, that seems to be mostly a S.E. Asia (Singapore) thing. It's nasty stuff, but believe it or not I tried making a durian beer a couple years ago for a Singaporean lady I liked.
Stinky tofu is just nasty, I didn't like the taste either.
Quote:
Originally Posted by lieqiang View Post
Lots of durian sold in street markets in China. My problem with it is usually overpriced since they wrap it into portions more than I want.
I saw Durian sold in street markets in Eastern China as well as the Southwestern part that I visited.
Reply With Quote Quick reply to this message
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.

Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.


Reply
Please update this thread with any new information or opinions. This open thread is still read by thousands of people, so we encourage all additional points of view.

Quick Reply
Message:

Over $104,000 in prizes was already given out to active posters on our forum and additional giveaways are planned!

Go Back   City-Data Forum > General Forums > Travel
Similar Threads

All times are GMT -6. The time now is 07:59 AM.

© 2005-2024, Advameg, Inc. · Please obey Forum Rules · Terms of Use and Privacy Policy · Bug Bounty

City-Data.com - Contact Us - Archive 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 33, 34, 35, 36, 37 - Top