No violation noted during this evaluation. | Jul 07, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Insects, Rodents, Animals Not Present; Entrance Controlled
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May 28, 2015 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Oct 03, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Adequate Handwashing Facilities
- Toxic Substances Properly Identified, Stored, Used.
|
Apr 07, 2014 | Routine Inspection/Field Review | 25 | 2 | 1 |
- Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
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Nov 18, 2013 | Routine Inspection/Field Review | 5 | 1 | 0 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
|
Mar 06, 2013 | Routine Inspection/Field Review | 5 | 0 | 1 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
|
Nov 28, 2012 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Aug 22, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
|
Mar 12, 2012 | Return Inspection | 5 | 0 | 1 |
- Adequate Handwashing Facilities
|
Mar 05, 2012 | Routine Inspection/Field Review | 10 | 1 | 0 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Proper Thawing Methods Used
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
- Adequate Handwashing Facilities
|
Nov 02, 2011 | Routine Inspection/Field Review | 28 | 3 | 2 |
No violation noted during this evaluation. | Jun 01, 2011 | Return Inspection | 0 | 0 | 0 |
No violation noted during this evaluation. | May 31, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Feb 01, 2011 | Return Inspection | 0 | 0 | 0 |
- In-Use Utensils Properly Stored
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Cooling Procedures
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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Jan 06, 2011 | Routine Inspection/Field Review | 43 | 2 | 2 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
- Adequate Handwashing Facilities
|
Sep 27, 2010 | Routine Inspection/Field Review | 25 | 3 | 1 |
No violation noted during this evaluation. | Jun 01, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
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