KDA_3_30212 - --There was a plastic container with white substance inside with no label. Employee said it was flour. COS. Item was labeled.
KDA_5_20511A - --The hand washing sink in the kitchen was turned off and could not be used. PIC said they turned it off because the faucet leaks. COS. Sink was turned on. Educated staff to leave the sink on at all times, except when business is completely closed.
KDA_5_20515B - --The hand sink in the kitchen has a constant leak from the faucet.
KDA_6_30111 - --The hand sink in the kitchen area did not have any hand cleaning device. COS. Hand soap was placed at the sink.
KDA_7_10211 - --There were two spray bottle of yellow liquid with no label. PIC said they were disinfectant. COS. Bottles were labeled.
KDA_Defacto - --Critical (Critical)
09/17/2015
6
Regular
In
Violation descriptions:
KDA_3_30212 - Food storage containers (Common Name) Except for containers holding FOOD that can be readily and unmistakably recognized such as dry pasta, working containers holding FOOD or FOOD ingredients that are removed from their original packages for use in the FOOD ESTABLISHMENT, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be identified with the common name of the FOOD.
KDA_5_20511A - A Handwashing SINK shall be maintained so that it is accessible at all times for EMPLOYEE use.
KDA_5_20515B - Plumbing system (Maintained) A PLUMBING SYSTEM shall be maintained in good repair.
KDA_6_30111 - Each HANDWASHING SINK or group of two adjacent HANDWASHING SINKS shall be provided with a supply of hand cleaning liquid, powder, or bar soap.
KDA_7_10211 - Common Name (Working containers) Working containers used for storing POISONOUS or TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies shall be clearly and individually identified with the Common Name of the material.
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