SEAMAN 66, 4206 NW TOPEKA BLVD, TOPEKA, KS - Restaurant inspection findings and violations

Business Info

Name: SEAMAN 66
Type: Restaurant
Address: 4206 NW TOPEKA BLVD, TOPEKA, KS 66617
Phone: 785-246-3000
Total inspections: 4
Last inspection: Jan 12, 2016

Restaurant representatives - add corrected or new information about SEAMAN 66, 4206 NW TOPEKA BLVD, TOPEKA, KS »

Violation code	Inspection Date	Violations	Type	Compliance
KDA_3_60211C - --The donut case, does not have an ingredient list available. Employee said they will ask for one from the donut supplier. KDA_4_60111C - --The walk in cooler fan covers, have an accumulation of dust. The ceiling in the walk in cooler has accumulation of dust. KDA_4_60211E4 - --The ice chutes on both machines, have an accumulation of red, black and brown mold. KDA_4_90311A - --In the back storage room, a case of 44 oz. insulated cups were sitting on the floor. COS-cups were moved. KDA_5_20515B - --There is a leak at the mop sink plumbing underneath the sink, that is leaking into a Styrofoam cup. KDA_6_20215A3 - --The right side entrance door, has about 1/2" gap on the bottom right door. KDA_6_50111 - --There is floor tile missing in the mop room. There is a large hole in the wall leading into the mop room. There are several stained ceiling tile through out the establishment. There is rust on the east walk in cooler door. KDA_6_50112A - --The retail shelves have an accumulation of dust through out establishment. KDA_Defacto - --Frozen food is frozen. --In a crock pot on the counter in employee area, commercially prepared sausage gravy 155.5F. Hot holding on customer counter, commercially prepared bacon, egg and cheese biscuit 133.6F. --South side walk in cooler, commercially prepared classic ham and cheese sandwich ambient was 40.5F. Walk in cooler on the east side, ambient of lunchable 41.3F. KDA_KSA65_657b - --On consumer retail shelf, 34 packages of two count coated tablets Bayer aspirin had an expiration date of 7/15. Lot number was NAA1R4N. A single packs of Dayquill severe with two caplets, had an expiration date of DE/14-Lot number 3135684D1. Dayquill severe two liquid caps had an expiration of Se/15. Lot number was 30076864D1. eight packs of Drug store brand, cold relief severe congestion. six tablets with an expiration date of 09/15. Lot number was 2994. Extra strength pain reliever 10 tablets, had an expiration date of 03/15. Lot number 6640. six containers of All day pain relief 12 tablet, had an expiration date of 7/15. Lot number was 6822. two bottles of Vicks Nyquil 8oz. Liquid cold and flu, with an expiration date of 12/20/15. Lot number 4034171931 and three more bottles 8 oz. with expiration dates of 12/2015. Lot numbers-4015171931. COS-all items were removed from retail shelf.	01/12/2016	10	Regular	In
Details not available.	10/06/2014
Details not available.	09/25/2014
Details not available.	10/25/2013

KDA_3_60211C - Bulk food - self service (Labeling) Bulk FOOD that is available for CONSUMER self-dispensing shall be prominently labeled with the following information in plain view of the CONSUMER: the manufacturer's or processor's label that was provided with the FOOD- or, a card, sign, or other method of notification that includes the common name of the FOOD, a list of the ingredients in descending order by predominance of weight, and the name of the FOOD source for each MAJOR FOOD ALLERGEN contained in the FOOD unless the FOOD source is already part of the common or usual name of the respective ingredient.
KDA_4_60111C - NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris.
KDA_4_60211E4 - Non-PHF/TCS Food Contact Surface Cleaning Frequency (ice bins, soda nozzles) Surfaces of UTENSILS and EQUIPMENT contacting FOOD that is not POTENTIALLY HAZARDOUS (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be cleaned, in EQUIPMENT such as ice bins and BEVERAGE dispensing nozzles and enclosed components of EQUIPMENT such as ice makers, cooking oil storage tanks and distribution lines, BEVERAGE and syrup dispensing lines or tubes, coffee bean grinders, and water vending EQUIPMENT: at a frequency specified by the manufacturer- or, absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold.
KDA_4_90311A - Cleaned EQUIPMENT and UTENSILS, laundered LINENS, and SINGLE-SERVICE and SINGLEUSE ARTICLES shall be stored: In a clean, dry location- Where they are not exposed to splash, dust, or other contamination- and, At least 15 cm (6 inches) above the floor.
KDA_5_20515B - Plumbing system (Maintained) A PLUMBING SYSTEM shall be maintained in good repair.
KDA_6_20215A3 - Outer openings (Doors) Outer openings of a FOOD ESTABLISHMENT shall be protected against the entry of insects and rodents by solid, self-closing, tight-fitting doors.
KDA_6_50111 - PHYSICAL FACILITIES shall be maintained in good repair.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.

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SEAMAN 66, 4206 NW TOPEKA BLVD, TOPEKA, KS - Restaurant inspection findings and violations

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