- KDA_3_30211A1b - --In walk in cooler, 2 cases of raw shelled eggs were setting above ready to eat (RTE) bread, muffins and pulled pork. Corrected on site (COS) - eggs moved to lower shelf.
- KDA_3_30212 - --At food prep table, a container with white granular substance (salt, per manager) was not labeled with name. COS - container labeled.
- KDA_3_50116A1 - --In food prep area, a crockpot containing peppered gravy was 126F. Manager stated it had been held for over 4 hours. COS - gravy disposed of in trash.
- KDA_3_50118A1 - --In make table, containers of RTE diced chicken, beef, sausage and Italian sausage had a prep date of 07/29, held for more than 7 days. COS - manager disposed of food items in trash.
- KDA_3_50118A2 - --In reach in cooler, an opened gallon of milk did not have consume by date, opened 08/03 per manager. COS - milk dated.
- KDA_4_20211A2 - --2 rubber spatulas were cracked and pitted. COS - manager disposed of spatulas in trash.
- KDA_4_60111A - --At clean storage, a plastic food container had food debris. Corrected on site (COS) - container placed at warewashing.
- KDA_Defacto - --Cold Holding: Walk in cooler - 37.8F ambient Reach in cooler - egg mixture 38F Make table - diced ham 39F, pizza sauce 38F Sandwich display cooler - club house sandwich 42.7F Freezers ok. --Hot Holding: Display cabinet - chicken strips 149F Hot Pot - mashed potatoes 135F Hot Dog Roller - jalapeno hot dog 185F --Sanitizer level at 3-vat was 300ppm quat.
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08/05/2015 | 8 | Regular | Out |
Restaurant representatives - add corrected or new information about BROWN-DUPREE OIL CO, 1845 WEST OKLAHOMA, ULYSSES, KS »