PHILLIPS SEAFOOD EXPRESS, 429 L'ENFANT PLZ SW, Washington, DC - Restaurant inspection findings and violations
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Inspection findings Inspection Date Inspection Type Critical violations Non-Critical violations Details / Comments No violation noted during this evaluation. Sep 19, 2014 Preoperational 0 0 Details / Comments
Sep 19, 2014 (Preoperational)
Comments:
Facility is in compliance with 25 DCMR - DC Food Code. No food present at the time of the inspection. If there are any questions contact Mrs. Coleman, Area Supervisor at 202-535-2180. FACILITY APPROVED FOR ISSUANCE OF BASIC BUSINESS LICENSE (DELICATESSEN)
Temperatures
(3-compartment sink) 136.0F
(Handwashing Sink - Dishwash area) 137.0F
(Prep sink) 128.0F
(Handwashing Sink) 112.0F
(Freezer) (Cold Holding) 7.9F
(Refrigerator - reach-in) (Cold Holding) 35.0F
(Refrigerator - reach-in) (Cold Holding) 41.0F
(Refrigerator - sandwich prep unit) (Cold Holding) 36.0F
(Refrigerator - drawer) (Cold Holding) 39.0F
(Refrigerator - walk-in) (Cold Holding) 31.0F
(Walk-in Freezer) (Cold Holding) 5.6F
(Handwashing Sink - Cook Line) 117.0F
(Handwashing Sink - Service Line) 112.0F
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