SHIPLEY SUPERMARKET, 2283 SAVANNAH ST SE, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
| No violation noted during this evaluation. | Sep 04, 2014 | Follow-up | 0 | 0 | Details / Comments |
|
Sep 02, 2014 | Complaint | 3 | 1 | Details / Comments |
|
Nov 19, 2013 | Routine | 2 | 1 | Details / Comments |
|
Jan 22, 2013 | Complaint | 0 | 4 | Details / Comments |
Sep 04, 2014 (Follow-up)
Comments:CFPM: CHANG B LEE FS-62046 EXP 07/27/2017. EXTERMINATER (GPC) SCHEDULED TO GIVE SERVICE ON 09/05/2014 (TECHNICIAN : HONG HA; CONFIRMED ON PHONE)NOTICE ABATED FROM INSPECTION OF 09/02/2014.
| Temperatures | |
| Hot Water | 116.0F |
| Milk (Refrigerator - walk-in) | 40.0F |
| Ham (Refrigerator - display) | 40.0F |
| Eggs | 40.0F |
| (Refrigerator - reach-in) | 40.0F |
Sep 02, 2014 (Complaint)
Violations:
- Food separated and protected
BOX OF WINE STORED ON FLOOR. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Food-contact surfaces: cleaned & sanitized
CARDBOARD TRAYS FOR SNACKS ARE GREASY AND DIRT. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Insects, rodents, & animals not present
DEAD ROACHES SEEN IN BASEMENT.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Physical facilities: installed, maintained, & clean
CRACK AND POOR SHAPE OF WALL AT JUNCTION OF FLOOR. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
CFPM; CHANG B. LEE FS-62046 EXP 07/27/2017. CORRECT ITEMS STATED IN 5 DAY AND 45 DAY. QUESTIONS, PLEASE CALL AREA SUPERVISOR MS. COLEMAN AT 202-442-5928.
| Temperatures | |
| Hot Water | 118.0F |
| Milk (Refrigerator - walk-in) | 40.0F |
| Eggs | 40.0F |
| Ham (Refrigerator - display) | 40.0F |
Nov 19, 2013 (Routine)
Violations:
- Proper use of restriction and exclusion
NO EMPLOYEES DISEASE RECORD (INSTRUCTED ON INSPECTION) (Corrected On Site) - Food separated and protected
SODA BOTTLE STORED ON FLOOR. (Corrected On Site) - Thermometers provided & accurate
NO THERMOMETER IN DISPLAY BOX. (Corrected On Site)
CFPM; CHANG B LEE FS-48680 EXP 08/02/2014. CORRECT ITEMS ON SITE. QUESTIONS, PLEASE CALL AREA SUPERVISOR MS. COLEMAN AT 202-442-5928.
| Temperatures | |
| Hot Water | 116.0F |
| (Refrigerator - walk-in) | 38.0F |
| (Refrigerator - reach-in) | 40.0F |
| (Refrigerator - reach-in) | 40.0F |
| (Refrigerator - display) | 40.0F |
| Milk (Refrigerator - reach-in) | 40.0F |
| Eggs (Refrigerator - reach-in) | 40.0F |
| Ham (Refrigerator - display) | 40.0F |
Jan 22, 2013 (Complaint)
Violations:
- Nonfood-contact surfaces clean
DIRTY SHELVES IN STORAGE ROOM (Corrected On Site) - Toilet facilities: properly constructed, supplied, & cleaned
NO DISPOSAL TOWELS FOR HAND DRYING. (Corrected On Site) - Physical facilities: installed, maintained, & clean
DIRTY FLOORS IN STORAGE ROOM AND TOILET. (Corrected On Site) - Adequate ventilation & lighting; designated areas used
LOW LIGHT INTENSITY IN STORAGE ROOM (Corrected On Site)
FOR QUESTIONS CALL MS COLEMAN AT 202-442-5928
| Temperatures | |
| Hot Water (Handwashing Sink) | 117.0F |
| (Refrigerator) | 39.0F |
| (Refrigerator - beverage) | 37.0F |
| Drinks (Refrigerator - beverage) (Cold Holding) | 39.0F |
| (Freezer) | 15.0F |
| (Refrigerator - walk-in) | 40.0F |
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