VENDOR-BIG CHEESE #2-10981, 4500 SOUTH FOUR MILE RUN DR ARLINGTON, VA 22201, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
|
Oct 08, 2014 | Preoperational | 0 | 2 | Details / Comments |
Oct 08, 2014 (Preoperational)
Violations:
- Contamination prevented during food preparation, storage, & display
Food in containers/boxes stored on floor of truck. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Food and nonfood-contact surfaces cleanable, properly designed, constructed, & used
Cutting board has heavy ware. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
If you have any questions, please contact area supervisor Mrs. J Coleman at (202)442-5928
| Temperatures | |
| Hot Water | 126.0F |
| Hot Water | 128.0F |
| Soup (Holding) | 159.0F |
| Grilled Cheese Sandwich (Refrigerator) (Cold Holding) | 42.0F |
| Tomatoes chopped (Refrigerator) (Cold Holding) | 41.0F |
| (Refrigerator) | 40.0F |
| (Refrigerator) | 39.0F |
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