- No Violations Were Observed
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11/25/2013 | Routine - Food | Call Back - Complied |
- Intermediate - Manager lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**
- Intermediate - Manager lacking proof of food manager certification. **Warning**
- Intermediate - No certified food manager for establishment. **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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9/23/2013 | Routine - Food | Call Back - Extension given, pending |
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site** **Warning**
- High Priority - Roach activity present as evidenced by live roaches found. Observed four live roaches crawl out of reach in cooler gasket. **Warning**
- Intermediate - Manager lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**
- Intermediate - Manager lacking proof of food manager certification. **Warning**
- Intermediate - No certified food manager for establishment. **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.Establishment offering eggs any style. **Warning**
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9/20/2013 | Routine - Food | Warning Issued |
- No certified manager for facility - operator scheduled for test on 5/8/2013
- No proof of employee training - provide proof at next inspection
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4/18/2013 | Routine - Food | Call Back - Complied |
- High Priority - Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Divison of Hotels and Restaurants within 60 days. Submit a license applciation and payemnt to DBPR/Burea of Central Intake Unit, 1940 N. Monroe St., Tallahassee, FL 32399-0783. Priority: High Priority
- Intermediate - Observed: Manager lacking proof of food manager certification. Priority: Intermediate
- Intermediate - Observed: No proof of required state approved employee training provied for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Priority: Intermediate
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2/20/2013 | Routine - Food | Warning Issued |
Restaurant representatives - add corrected or new information about Jars Garden Cafe Llc, 5268 E Sr 64, Bradenton, FL »