Pizza Predattoria, 1000 Universal Studios Pz, Orlando, FL - Restaurant inspection findings and violations



Business Info

Name: PIZZA PREDATTORIA
Type: Permanent Food Service
Address: 1000 Universal Studios Pz, Orlando, FL 32819
License #: 5809092
Total inspections: 12
Last inspection: 4/29/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris. Pizza cooler
  • Basic - Food debris/dust/grease/soil residue on exterior of oven. Terrible dust accumulation on the vent
  • Basic - Walk-in cooler/walk-in freezer floor soiled. Trash and debris on the floor in the walk in cooler
4/29/2014Routine - FoodInspection Completed - No Further Action
  • Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Flour bin stored in dry storage room.
  • Basic - Working containers of food removed from original container not identified by common name. Mixed seasoning **Corrected On-Site**
  • Intermediate - Cutting board(s) stained/soiled. Main service line
8/27/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • High Priority - Cooked meat/poultry cold held at greater than 41 degrees Fahrenheit. Marinated chicken breast 46?f stored in walk in cooler product removed to cart kitchen #2.
  • Intermediate - Walk-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Chicken breast 46?f prepared on Monday 4/8 Engineering notify concerning cooler ambient temperature 52?f
4/9/2013Routine - FoodInspection Completed - No Further Action
  • Observed build-up of mold-like substance on surface of nonfood-contact surface.Inside dump sink. Corrected On Site.
  • Critical - Observed buildup of soiled material on rack in the walk in cooler.
  • Critical - Observed buildup surrounding icee dispensing nozzles.Front line area.
  • Observed dusty air conditioning vent covers.Pizza station.
  • Critical - Observed encrusted material on can opener. Corrected On Site.
  • Observed residue build-up on nonfood-contact surface.Outside of tram has old stickers.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Critical - Outer openings not protected and vermin and/or environmental cross-contamination present.Base of back door .
7/31/2012Routine - FoodInspection Completed - No Further Action
  • Lights missing the proper shield, sleeve coatings or covers. Observed peeling coating on light bulb underneath heating light.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. mozzarella cheese 46 degrees F, stored on top panel reach in cooler.
3/14/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of slime on soda dispensing nozzles. Observed around body of the machine located front service line.
10/20/2011Routine - FoodInspection Completed - No Further Action
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Observed food debris accumulated on kitchen floor. Observed dry storage room underneath shelves.
  • Critical - Thermometers not calibrated according to manufacturer's specifications. Corrected On Site.
4/6/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area. Corrected On Site.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Corrected On Site.
  • Observed dustpans not clean after use. Corrected On Site.
6/8/2010Routine - FoodInspection Completed - No Further Action
  • Observed cutting board grooved/pitted and no longer cleanable. Corrected On Site.
  • Observed improper storage of dirty dustpans. Corrected On Site.
10/22/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/22/2008Routine - FoodInspection Completed - No Further Action

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