- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. Discussed with PIC. Corrective action taken.
- Intermediate - Handwash sink used for purposes other than handwashing. Strainer in sink next to reach in. **Corrected On-Site**
- Intermediate - Manager lacking proof of food manager certification. Manager came from other location. Only 3 employees. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
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5/27/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Souffl cups in TCS foods at cook line make table. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- High Priority - Raw animal food stored over canned/bottled drinks. Eggs over soda cans in walk in cooler. **Corrected On-Site**
- High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Chlorine test strip bleached white. Demonstrated to PIC how to test and set up. Corrective action taken.
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4/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Displayed food not properly protected from contamination. Lemons. **Corrected On-Site**
- High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Sanitizer not set while cleaning pans. PIC set up correctly. **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. Windex. **Corrected On-Site**
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11/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- High Priority - Raw animal food not properly separated from ready-to-eat food. Hot dogs w/ burgers, reach in cooler. **Corrected On-Site**
- High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. 1000 **Corrected On-Site**
- Intermediate - Handwash sink missing SPLASH GUARD in food preparation room or area. Next to steam table.
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4/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Drainboards or equivalent not large enough to accommodate all solied and/or cleaned items. PIC will intall shelves.
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10/3/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Shoreline Cafe, 9275 Lake Royal Rd, Boynton Beach, FL »