Simons Catering, 4880 Dist Ct, Orlando, FL - Restaurant inspection findings and violations



Business Info

Name: SIMONS CATERING
Type: Mobile Food Dispensing Vehicle
Address: 4880 Dist Ct, Orlando, FL 32822
License #: 5853054
Total inspections: 5
Last inspection: 07/18/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
  • Basic - No copy of variance available.
07/18/2014Routine - FoodInspection Completed - No Further Action
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Warning**
  • Intermediate - No metal stem-type thermometer provided to measure temperature of food products. **Warning**
12/10/2013Routine - FoodCall Back - Complied
  • Basic - Food stored in a location that is exposed to splash/dust, cans of soda stored next to handsink.
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit, oven. **Corrected On-Site**
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
  • Intermediate - No probe thermometer provided to measure temperature of food products.
12/10/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Warning**
  • Intermediate - Manager lacking proof of food manager certification. **Warning**
  • Intermediate - No metal stem-type thermometer provided to measure temperature of food products. **Warning**
7/29/2013Routine - FoodWarning Issued
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • Intermediate - No proof of a certified food manager for the establishment at the time of the licensing inspection.
  • Intermediate - No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Intermediate - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
4/29/2013Food-Licensing InspectionInspection Completed - No Further Action

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