- Sanitization of Equipment and Utensils - Frequency - Before Use After Cleaning
|
04/22/2014 | Routine |
No violation noted during this evaluation. | 04/17/2013 | Routine |
No violation noted during this evaluation. | 11/02/2012 | Complaint |
No violation noted during this evaluation. | 10/22/2012 | Followup |
- Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness
|
10/15/2012 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling (corrected on site)
- Labeling and Identification - Original Containers - Identifying Information, Prominence (corrected on site)
|
04/18/2012 | Routine |
No violation noted during this evaluation. | 10/27/2011 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
- Design and Construction - Functionality - Temperature Measuring Devices (corrected on site)
- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
|
10/20/2011 | Routine |
- Protection From Contamination After Receiving - Preventing Contamination from Equipment, Utensils, and Linens - Food Contact with Equipment and Utensils (corrected on site)
|
08/23/2010 | Routine |
No violation noted during this evaluation. | 03/26/2010 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
|
02/02/2010 | Routine |
No violation noted during this evaluation. | 09/10/2009 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
- Operational Supplies and Applications - Storage - Separation
|
08/24/2009 | Routine |
No violation noted during this evaluation. | 04/03/2009 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking (corrected on site)
|
11/13/2008 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
|
05/09/2007 | Routine |
Restaurant representatives - add corrected or new information about Del Tech - Cafeteria (N983003), 400 Stanton-Christiana Road, Newark, DE »