Critical: Raw animal food is not separated from ready to eat food, or is placed, stored or displayed above ready to eat food.
An accurate ambient air temperature-measuring device is not provided.
Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
Plumbing is not maintained.
Soap and/or paper towels are not provided for use at the hand wash lavatory.
A covered waste can is not provided in the ladies toilet room.
Openings are not protected against the entry of rodents or insects.
Light bulbs are not shielded or coated in areas where there is exposed food, clean equipment, utensils, or unwrapped single service or single use articles.
A valid permit to operate is not posted in a conspicuous location.
Food handlers are not wearing proper hair restraints.
04/20/2010
Routine
Plumbing is not maintained.
Openings are not protected against the entry of rodents or insects.
Floor is not maintained level or in good repair.
03/24/2009
Reinspection
Critical: Roaches are present in the establishment.
Critical: Rodents are present in the establishment.
Single use/single service articles are not stored as to eliminate exposure to splash, dust or contamination.
Plumbing is not maintained.
Soap and/or paper towels are not provided for use at the hand wash lavatory.
Openings are not protected against the entry of rodents or insects.
Floor is not maintained level or in good repair.
Floors are not clean.
Walls/ceilings or attached equipment are not clean.
Walls/ceilings or attached equipment are not in good repair.
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