Upper Brandon Plantation - Main Kitchen, 1802 Upper Brandon Road, Spring Grove, VA 23881 - Full Service Restaurant inspection findings and violations
Inspection findings | Inspection date | Type | |
|---|---|---|---|
| No potentially hazardous foods were present in the main kitchen at the time of inspection. The main kitchen is only stocked with food during scheduled hunting trips at the facility. No violation noted during this evaluation. | 03/11/2015 | Routine | |
Main Kitchen is operational but walk-in refrigerator and freezer are turned off until a registered event is scheduled. The only food present is dry goods. Kitchen appears clean and except for the high temp dishwashing machine rinse temperature, well maintained. Keep up the good work on your continual maintenance program.
|
10/08/2014 | Routine | |
| Main Kitchen is operational but walk-in refrigerator and freezer are turned off until a registered event is scheduled. The only food present is dry goods. Kitchen appears clean and well maintained. Keep up the good work on your continual maintenance program. No violation noted during this evaluation. | 06/05/2014 | Risk Factor | |
| Main Kitchen was not in use at the time of inspection due to no conference scheduled. Walk-in Refrigerator and Freezer were cleaned and shut off at the time of inspection. High temp dishwasher was operational. Main Kitchen is stocked only when a conference is scheduled. No violation noted during this evaluation. | 12/18/2013 | Routine | |
Kitchen appeared well maintained at the time of inspection. No perishable foods present at the time of inspection. Meals are stocked and prepared for only when guests are scheduled to stay at lodge.
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08/23/2013 | Routine | |
| Establishment is under new ownership. No food present at the time of inspection due to complete revamp of kitchen facility. All kitchen equipment has been disassembled, cleaned and reassembled. No violation noted during this evaluation. | 03/11/2013 | Routine |
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