News, By L.V. Anderson, Shut Up and Eat That Raw Cookie Dough (consume, baking)

[JD59]

Despite oft-heard and dire warnings from your mother about why you shouldn't eat raw cookie dough, admit it—you eat it anyway, and you've probably never gotten salmonella poisoning. In Slate, LV Anderson explains why. By her own estimation she's probably consumed 360 raw eggs over the course of her life, thanks to a love of baking and the inevitable batter-licking that follows.

Shut Up and Eat That Raw Cookie Dough - LV Anderson explains why it probably won't give you salmonella

[missmc66]

I don't care what they say .I like eating raw cookie dough and will continue to do so.