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Geezzzz...this is getting confusing. 1st butter was bad for us and margarine was best and now just the opposite
then sugar was bad and artificial sweeteners were good and now just the opposite
same for milk, oils, and lots of other things ...now it's cholesterol.
Geezzzz...this is getting confusing. 1st butter was bad for us and margarine was best and now just the opposite
then sugar was bad and artificial sweeteners were good and now just the opposite
same for milk, oils, and lots of other things ...now it's cholesterol.
Refined processed sugar is still not good under any circumstances. Actually anything that is processed is not good. White rice, white flour, white sugar etc. are not really "good" for anything. You can live on them but that's not saying much.
i just read an article the other day in a Sunday supliment in our paper. It mentioned little if any correlation between cholesteral numbers and heart trouble. I have come to the conclusion we simple need to do what we want in moderation and stop worrying. What science knows today, they change their mind on tomorrow.
the health food Nazi's are always pounding the alarmist drums
my dr. would love to have my cholesterol levels,, and I eat ten times the meat he does
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