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Old 07-19-2013, 06:59 AM
 
7,672 posts, read 12,822,090 times
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...you can't eat unless you absolutely have something with it. If it isn't available, you either order something else or eat something else.

For me, I can't have hot dogs without stone ground mustard. Yellow mustard will do in a pinch. No mustard, no hot dog for me. But I don't have a fit nor would I tell the host why and I will gladly eat anything else. this is just fun and more about personal choices.
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Old 07-19-2013, 07:04 AM
 
Location: In a chartreuse microbus
3,863 posts, read 6,297,532 times
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Sure I'm not alone here, but...Avocado! Love it with something, anything really. In a salad, of course guacamole, on a BLT, etc.
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Old 07-19-2013, 07:05 AM
 
7,672 posts, read 12,822,090 times
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Quote:
Originally Posted by sirron View Post
Sure I'm not alone here, but...Avocado! Love it with something, anything really. In a salad, of course guacamole, on a BLT, etc.
I meant is there a food you can't eat unless it has avocado?
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Old 07-19-2013, 07:53 AM
 
1,102 posts, read 1,860,701 times
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Sushi/sashimi without wasabi... I just can't...
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Old 07-19-2013, 07:55 AM
 
Location: Fairfax, VA
304 posts, read 1,019,292 times
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Chicken fingers/tenders without one of the following: Arby's sauce, barbecue sauce, honey mustard.
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Old 07-19-2013, 11:00 AM
 
Location: Sunny Bay Area, CA
1,566 posts, read 2,159,568 times
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I would also say Sushi without soy sauce/wasabi mixture. It just seems dry and plain otherwise. There are exceptions when it's topped with it's own sauce...but actually...no, I still drizzle or dip the roll in soy/wasabi as well. I guess I just need that to make it complete.
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Old 07-19-2013, 11:12 AM
 
Location: State of Washington (2016)
4,481 posts, read 3,640,250 times
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I don't want a hamburger, I want a cheeseburger - the burger must have cheese or I don't want it.
Toast with no butter, even if you have preserves or jam, I don't want it.
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Old 07-19-2013, 11:42 AM
 
607 posts, read 1,393,844 times
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Spaghetti without sauce, chili or something on it. I've seen people eat it plain with just butter on it and I don't know how they do it.
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Old 07-19-2013, 03:18 PM
 
19,969 posts, read 30,227,645 times
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i wont have a thick bone in porterhouse steak...unless i have a plate - too much juice will trickle on yourself when eating with your hands
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Old 07-19-2013, 03:26 PM
 
Location: Islip,NY
20,936 posts, read 28,426,121 times
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I have to have ketchup on my burger if there is none then BBQ will suffice. I have to have grated cheese on any pasta dish, if we don't have any I will not make pasta that night or I will run to the store and get it. Hubby has to have cheese on his sandwiches and burgers so I keep plenty of American cheese in the fridge (his favorite cheese), I also have to have pancake syrup on my pancakes, waffles and French toast, no substitutes please. Honey won't do and I never buy real maple syrup, even though it's better.
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