What's on Tonights Dinner menu? (2013, part 2) (snack, wine, restaurant, hamburgers)

[AmazinGracie]

Meat loaf, mac & cheese and baked acorn squash

[CMichele]

Ordered tacos and burritos from a local Mexican restaurant.

[Dennis P]

My favorite local Chinese food, which is fried rice with barbecued pork and black pepper chicken. Also had a side of steamed broccoli, which I added to the meal.

[bongo]

veggie burger green chile cheese burgers with salad

[GatorinCary]

Salmon with Dill Sauce, Green beans, Cinnamon Chile Sweet Potatoes

[MJ7]

Originally Posted by GatorinCary

Salmon with Dill Sauce, Green beans, Cinnamon Chile Sweet Potatoes

i approve this message, not that it matters, but it sounds baller

ground chuck, seasonings, cheese, over red quinoa...oya point red wine and lots of it

[CMichele]

Originally Posted by GatorinCary

Salmon with Dill Sauce, Green beans, Cinnamon Chile Sweet Potatoes

Spare me a plate? Many of my favorites on one plate here.

Cinnamon Chile Sweet Potatoes? Do share. I love my sweet potato fries with cayenne pepper and parsley. But this sounds interesting.

[CheyDee]

Spaghetti & meatballs, small tossed salad.

[MJ7]

Originally Posted by CheyDee

Spaghetti & meatballs, small tossed salad.

sounds good about now, invite me

[CheyDee]

Originally Posted by Jaxson

What kind of leftover egg? I've never had leftover eggs of any kind I don't think.

I do that if any egg is left in the bowl, after breading the chicken.

Originally Posted by MJ7

sounds good about now, invite me

There's plenty leftover. C'mon down!