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Happy New Year everybody! I hope this year is filled with love, laughter and good health for all your loved ones.
Nothing special today. Just good old fashioned comfort food. Tuna casserole that I make with elbow macaroni, tuna, golden and cream of mushroom soup, some Italian bread crumbs, a little milk. Topped with american and Swiss cheese. Baked at 350. I did make a pecan pie too.
I hope everyone had a good New years eve. I sure did,but don't remember it: I was asleep by 8pm. I took a pain pill and that was the end of the night for me. Today will be different.
Hard to know what we are having: we are supposed to head to our granddaughters for football and a Mexican meal, but the weather people say 60% chance of ice. No way do we drive during an ice storm. I guess we sill play this by ear. If we stay home I might still have a Mexican meal.
To begin with, my DW and I split a really rich and tasty piece of cheesecake. Then, we both ordered the same steak dish. That dish was served up with a loaded baked potato and salad. Great restaurant and night!
We're having pulled pork BBQ for dinner tonight. My smoked shoulders turned out phenomenal last night- Put them on at 4:30pm and took them out at 1:00a.m.- First dish of the New Year!
For lunch I'm having leftover smoked trout. I made a smoked trout spread that was out of this world last night. 1c smoked trout pieces, 1/2c soft cream cheese, 1/2c soft gorgonzola, 1/2 lemon squeezed, 1tbs minced red onion and 1tbs minced fresh parsley. Man is it ever good. Hardly any leftover!
Tonight is Hoppin John (we have a ton of it so I guess we will have very good luck this year!), baked pork chops, cole slaw, applesauce, and unsweetened iced tea to drink. Dessert is coconut cake.
A non-fat strawberry Greek yogurt, 2 toasted slices of whole grain bread with strawberry preserves and a mug of tea with a teaspoon of sugar & a bit of non-fat milk.
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