[quote=WoodyWW;58743626] I see there are a lot of brands of frozen meatballs. (I wonder if TJ's sells any?) This would mainly be to eat them with spaghetti, I'm thinking./quote]
A few decent brands to try are:
Cooked Perfect
FarmRich
Rosina
Mama Lucia
I tend to stay with the original, angus style varieties. The Italian versions tend to be too spicy for my taste. These meatballs a easy to prepare. Just take a bag of them and put the meatballs on a microwave safe plate. Cook them for 3-4 minutes, turn them over cook for another 3-4 minutes. Add them to your favorite pasta sauce to finish cooking. Enjoy over your pasta.