Quote:
Originally Posted by ashely22
For what all food purpose do you use caviar? I love Caviar with Roasted Potatoes.
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I like it solo, on a thinly sliced toast or on an hard cooked egg. It taste also great with lox and little sour cream. AND ... Polish vodka
The Russians eat it on thin, mini pancakes (plus other garnishes).
https://www.thespruceeats.com/caviar...entils-1807393