Nestlé USA said Wednesday that two samples of its Toll House refrigerated cookie dough made at a Virginia factory tested positive for E. coli bacteria this week despite rigorous safety measures put in place after a recall of the product last summer.
Nestlé also said the tainted dough had not left the factory and no recall was necessary.
Some Nestlé Cookie Dough Has E. Coli Bacteria - NYTimes.com