Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
Location: Montreal -> CT -> MA -> Montreal -> Ottawa
17,330 posts, read 33,190,838 times
Reputation: 28905
Quote:
Originally Posted by DubbleT
What do cheese curds taste like, they look sort of like cottage cheese?
Some of that looks pretty interesting. Banana Pie and the double beef prosperity burger look tempting, but I think I'd pass on the sausage, egg and pasta breakfast!
I don't like them -- even though I'm from Montreal and poutine is practically a must-like there -- but cheese curds are much denser and "thicker" than cottage cheese. More like a small chunk of a block of cheddar, but a wee bit softer.
However, the Paneer Salsa Wrap, "cottage cheese, drenched in cajun seasoning and then wrapped in flatbread and fried," looks all kinds of wrong. No, I do not want deep-fried cajun cottage cheese, thank you.
Some McD's iin the south have biscuits and sausage gravy for breakfast. Idk if they have that up north?
Yes, they have it up here. It's terrible. Runny, no seasoning gravy and little rounds of lumps, supposed to be sausage.
Please register to post and access all features of our very popular forum. It is free and quick. Over $68,000 in prizes has already been given out to active posters on our forum. Additional giveaways are planned.
Detailed information about all U.S. cities, counties, and zip codes on our site: City-data.com.
Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to customize options and access all our 15,000 new posts/day with fewer ads.
