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Old 09-11-2017, 03:59 PM
 
Location: Bronx, New York
4,437 posts, read 7,673,992 times
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If you don't want to pay for Juniors......Lord's!
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Old 09-11-2017, 05:49 PM
 
3,699 posts, read 3,856,184 times
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Eileen's Baker in Soho (if they are still around) has REALLY good cheesecake.
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Old 09-11-2017, 05:50 PM
 
3,699 posts, read 3,856,184 times
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Ah, I see some people have already mentioned Eileen's. The pumpkin cheesecake is really good this time of year.
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Old 09-13-2017, 07:09 AM
 
Location: New York City
19,061 posts, read 12,720,048 times
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Juniors is hot garbage, the only reason people mention it is because that's the only thing they've known for their whole lives starting back when there were no standards for quality baked goods in NYC. It's nostalgic cognitive dissidence. Crawl out of your basements and try something else for once

Last edited by SeventhFloor; 09-14-2017 at 04:25 PM.. Reason: red reserved for mod cuts
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Old 09-14-2017, 02:08 PM
 
Location: new yawk zoo
8,695 posts, read 11,081,311 times
Reputation: 6380
Quote:
Originally Posted by tungt88 View Post
I think you're referring to S&S Cheesecake, which has always been the "gold standard" of NY style cheesecakes for many years, and still is (living in the area as a kid, I grew up on it). It's sold in a number of restaurants around the city and the bodega next to the S&S factory on West 238th/Broadway also carries their cheesecakes. Online ordering can be done, too.

Zagat's #1 Rated Cheesecake, Best Cheesecake NYC, NY Style Cheesecake

S&S Cheesecake Store/Factory review (includes interior photos)

There are a number of good/very good cheesecake stores (Eileen's, Two Little Red Hens, etc), but none are quite at the level of S&S.

Junior's in-store is better than the Junior's you buy at the market.

A number of good cheesecake stores can be found here:

Serious Eats Finds New York's Best Cheesecake | Serious Eats


As a native NYer, now I must trek there. +repped
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Old 09-14-2017, 02:45 PM
 
Location: Westchester County, NY
1,602 posts, read 1,915,606 times
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Quote:
Originally Posted by sirtiger View Post
As a native NYer, now I must trek there. +repped
So good, you won't regret it. It's not a graham cracker crust, more like a not crumbly shortbread.

My mom worked nearby, and every Christmas, we had to have the S&S! It was so exciting when they started selling them in supermarkets.
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Old 09-14-2017, 05:37 PM
 
Location: NYC
20,550 posts, read 17,705,684 times
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Junior's cheesecakes are now made in NJ. I've had Junior's all the time, it was probably gold standard in the 2000s but not anymore. To many places these days have good cheesecakes and I don't think Junior's NY style cheesecake is all that great anymore. There are many new upstarts that are top notch. The difference between different cheesecakes is not that much.

I bet if you had blind taste tests most people would failed to pick Junior's as the best. Most people have this stuck mentality that only Junior's make cheesecakes. My wife actually does a pretty good cheesecake too.
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Old 09-14-2017, 10:11 PM
 
Location: New York City
19,061 posts, read 12,720,048 times
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Quote:
Originally Posted by vision33r View Post
My wife actually does a pretty good cheesecake too.
Funny you should mention, the main ingredient is bricks of Philadelphia cream cheese. They sell the bricks for like a buck something. It's the same stuff as they sell in the bagel spread containers where you pay close to 5 bucks for maybe half as much. It's the SAME stuff except they add some emulsifiers to make it spread more smoothly and in a convenient container because they know it's not worth nearly as much as they charge for it
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Old 09-15-2017, 01:13 PM
 
270 posts, read 145,570 times
Reputation: 462
Homemade is the best.
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Old 09-15-2017, 02:07 PM
 
1,739 posts, read 2,568,306 times
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Eileen's will always be my first love, the perfect balance of dense/fluffy, sweet/tart. And they have minis to reduce the guilt! LA Cheesecake Bakeshop is a close second. Jean Danet Pastry in Bayside is also excellent. A kind of Italian/French fusion with the freshest, hugest strawberries used in a topping you will find anywhere.
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