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Traditional Coq au vin IS made with an old rooster....
Traditionally, yes, but not in many, many a moon.
Have you ever had it made with an old rooster?
Its really not very good, I'm a good cook, but I'm not a magician.
Very stringy.
Why shouldn't we eat horses? I bet they would taste delicious.
It seems it is better for horses to either starve to death,be hauled thousands of miles to Mexico or Canada to be slaughtered, or be euthanised by a Vet making the meat inedible....
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