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I'm going out to dinner tonight for my brother's 15th bday, and we want to try someplace new. Let me know your favorite place to eat out in RI so I can learn from your experience!
Big fan of Chez Pascal in Providence. Their prix fixe menu weeknights is a good deal as their portions are large for a French restuarant, and of course the meals are amazing.
Hands down it's Al Forno. Five star restaurant, incredible food but pricey and they don't take reservations. Close runners-up: Siena (locations on Atwells Ave and East Greenwich) and Mill's Taven (North Main St.). Pizzico on Hope St is also very good!
Ahem...Pakarang decent but not great for Thai food
I ate at Pakarang on South Main last week based on the rave review post above.
My rating: Food (Thai Food): good, nothing extraordinary Service: slightly better than average, again nothing extraordinary Ambience/decor: better than average, nice!
Downsides to Pakarang: No brown rice available (bad, bad, very bad!!). At any good Thai restaurant you ask the waiter for the tray of spicy condiments including super-hot habanero-type slices, chili powder, chili paste, etc. At Pakarang all I received was some chili paste in a bowl. That is "bush league" as far as Thai food is concerned.
What I wouldn't give for good Asian food right now! We're in NC and just tried a place near our home. UGH - it was awful. Everything tasted like pure soy sauce laced with a bit of ginger. I wanted some Nime Chow - they described something identical on the menu and called it Vietnamese Rolls. Beyond bad, wrapped very poorly and the sauce was some thick brown goop instead of the rice vinegar/crushed peanunt that I am accustomed to! I love living here but good restaurants are few and far between.
I ate at Pakarang on South Main last week based on the rave review post above.
My rating: Food (Thai Food): good, nothing extraordinary Service: slightly better than average, again nothing extraordinary Ambience/decor: better than average, nice!
Downsides to Pakarang: No brown rice available (bad, bad, very bad!!). At any good Thai restaurant you ask the waiter for the tray of spicy condiments including super-hot habanero-type slices, chili powder, chili paste, etc. At Pakarang all I received was some chili paste in a bowl. That is "bush league" as far as Thai food is concerned.
You can get all the condiments you want there. I actually have a "regular" waiter now who's memorized everything I like and provides outstanding service.
As for the food, I maintain its excellence. What other place in Thai place in Rhody have you eaten at that beats it? I'd truly like to know, because when I first moved up here I couldn't find any good Thai places. (I've tried 5!) Pakarang was the only good one, and fortunately it beat anything I had had in Florida. If that place ever closes it will be a day of mourning for me!
P.S. I do agree with you on the brown rice. That is the one thing I'd change.
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Ahem...Pakarang decent but not great for Thai food
