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Like the brand that is the most popular and it's impossible to make tuna-mushroom-soup-noodles gloop without Muellers noodles and all of a sudden they almost completely disappeared from Rochester grocery shelves?
This is beyond wierd.
How could a brand that is so established, covering so much shelf footage, just disappear like that?
I mean, I try some different brand of Pasta every so often, and I just go back to Muellers. They're just the best; noodles, spaghetti, whatever. And poof, they disappear.
Maybe it has to do with the fact that one of the biggest pasta producers in the world, Barilla, landed in Avon so the Barilla brand is being given top shelf priority? Just a spec on my part....will have to take a look next time I'm at Danny's House....
this is funny because I love small "ring" macaroni and the only place I can ever find it is in Rochester (Wegmans of course). I have looked high and low all over SoCal and no ring macaroni to be found anywhere. Never could understand it!
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