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I'm for "shiraz" but only when it's an Aussie grape.
Me asking for an Australian gewurztraminer has caused a few giggles at Dan Murphy's.
Agree with the varietal labeling. As an FYI it's really only the lesser varietal that gets labeled Syrah from Australian wineries as Australian Shiraz tends to be a little more full bodied than Syrah from other regions (except South Africa).
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