Quote:
Originally Posted by CentralUSHomeowner
While I admire your thoughts on the subject, how do you know that a "local farmer" has better standards in raising their produce and animals? Do you tour their farm?
Also, a common problem found at "farmers markets" are people who buy their produce elsewhere (they do not raise it themselves) and peddle it as their own.
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I suppose I don't know for certain, but many of the people who sell animal products (and a few of the orchards and vegetable growers) at the market I go to have pictures of their farms, cows, chickens, etc. So for example I can see a picture of the chicken yard and the the chickens are out running around, not packed in little cages on top of each other, etc. Most of them also have a storefront associated with their business. For example, the place I buy milk and eggs has an ice cream shop on their farm and they do farm tours and such. I think it would be really hard to cover things up with your customers showing up at your business to buy ice cream or go see the cows and chickens.
The local farmers market I go to is run by the county park authority. No wholesalers/resellers are allowed. I don't know how they enforce it, but I trust they have a method. From what I read on the website there is an application process and it's highly competitive.