Quote:
Originally Posted by Financialguy
PLEASE LEAVE! You won't be missed.
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Nonsense. Your diets would be affected immediately.
California grows 50% of all fresh produce in the USA:
Olives 100% of US Total
Almonds 99% of US Total
Artichokes 99% of US Total
Figs 99% of US Total
Walnuts 99% of US Total
Kiwi 97% of US Total
Celery 95% of US Total
Tomatoes(Processing) 95% of US Total
Nectarines 95% of US Total
Plums 95% of US Total
Broccoli 93% of US Total
Strawberries(Processing) 93% of US Total
Apricots 92% of US Total
Avocados 90% of US Total
Leaf Lettuce 90% of US Total
Grapes 89% of US Total
Cauliflower 86% of US Total
Fresh Market Strawberries 86% of US Total
Garlic 86% of US Total
Lemons 86% of US Total
Peaches 86% of US Total
Fresh Market Spinach 83% of US Total
Romaine Lettuce 83% of US Total
Dates 82% of US Total
Head Lettuce 76% of US Total
Honeydew Melons 72% of US Total
Carrots 66% of US Total
Spinach(Processing) 63% of US Total
Raspberries 61% of US Total
Canteloupe 55% of US Total
Asparagus 52% of US Total
Bell Peppers 48% of US Total
Chili Peppers 43% of US Total
Onions 38% of US Total
Tangerines 37% of US Total
Navel Oranges 34% of US Total
Fresh Market Tomatos 33% of US Total
Pears 28% of US Total
Cherries 27% of US Total
All Oranges 26% of US Total
Cabbage 22% of US Total
Agaricus Mushrooms 20% of US Total
Squash 19% of US Total
Corn 16% of US Total
Watermelons 16% of US Total
Valencia Oranges 15% of US Total
Beans 11% of US Total
Pumpkins 11% of US Total
Cucumbers 10% of US Total
Grapefruits 10% of US Total
Apples 4% of US Total
Blueberries 6% of US Total
Boysenberries 3% of US Total
Pecans 1% of US Total