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Old 02-21-2013, 10:54 PM
 
Location: South Bay Native
16,225 posts, read 27,435,268 times
Reputation: 31495

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Quote:
Originally Posted by jasper12 View Post
Spam. It is in a can. It comes out as a chunk of pink grossness. Even the smell is noxious. Who buys this? Who eats it?
Agreed, and I'll throw in Vienna sausages too. I feel the same way about most deli meats, especially bologna.

Any mock 'meat' - you meatless wonder producers are not fooling anyone. Some vegan foods are more processed than Velveeta. I'll pass on 'texturized soy protein' - if it doesn't occur in nature it wasn't intended for us to eat.
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Old 02-21-2013, 11:02 PM
 
Location: Lone Star State to Peach State
4,490 posts, read 4,984,317 times
Reputation: 8879
Polenta!!!!!
Looks like baby vomit. if I have to add tons of stuff to it to give it a taste, what's the point?
Lox!!!!
I won't even touch it.. Cook it then I will eat it.
Jello!!!!
Why is this even in existence? Rainbow colored slime on a spoon.
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Old 02-21-2013, 11:51 PM
 
Location: Salinas, CA
15,408 posts, read 6,198,794 times
Reputation: 8435
Tofu, liver, potato salad/hardboiled eggs, tripe, escargot.
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Old 02-22-2013, 12:02 AM
 
Location: Oxford, England
13,026 posts, read 24,630,992 times
Reputation: 20165
Marshmallows, Molasses and treacle, most overly sweet things, most deep fried foods, fake cheese, fake meat, processed foods.... White "chocolate", cheap "chocolate", Star-Fruit, Kiwi Fruit, Chinese Gooseberries, Iceberg Lettuce.. Canned fruits... "Glace Cherries"... ( and I adore fresh fruits). These are top of my list. Can and will eat all of them if I must but I would most certainly not choose to.


Unlike the OP though I think a good risotto can be a thing of beauty ! I just had a smoked Haddock risotto with poached egg on top a couple of days ago at an Italian restaurant which was divine. A little white wine for the stock, perfectly cooked rice, very moreish ! Too runny and it's horrid and too dry and it becomes a tasteless heavy clump of strach though, the balance is a very difficult one to achieve which is why I am terrified to attempt it at Home ! It has to be just right, moist and yet have body.
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Old 02-22-2013, 01:22 AM
 
7,975 posts, read 7,353,461 times
Reputation: 12046
Tofu
Sushi
Vegan
Indian/Mid Eastern food
Burritos
Tacos
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Old 02-22-2013, 03:46 AM
Status: "....." (set 14 days ago)
 
Location: Europe
4,939 posts, read 3,316,689 times
Reputation: 5929
Snails/escargots, tripe, kidney, brains, heart, insects, okra, bloodsausage, sheep/mutton, kale , fake cheese, frog leggs,
octopus, haggis, whale, reptiles, 1000 year buried eggs, tongue, fermented herring = Surstromming.

Last edited by Nerys52SoSilver; 02-22-2013 at 04:01 AM..
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Old 02-22-2013, 04:18 AM
 
17,391 posts, read 16,532,427 times
Reputation: 29060
I like risotto so I wouldn't call that a pointless dish. Mushroom risotto sounds really good actually.

For me, I think brown rice as a side dish is pretty pointless. I don't eat rice very often, but when I do, I (much) prefer white rice over brown.
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Old 02-22-2013, 04:30 AM
 
7,975 posts, read 7,353,461 times
Reputation: 12046
Quote:
Originally Posted by springfieldva View Post
I like risotto so I wouldn't call that a pointless dish. Mushroom risotto sounds really good actually.

For me, I think brown rice as a side dish is pretty pointless. I don't eat rice very often, but when I do, I (much) prefer white rice over brown.

That reminds me...add any kind of RICE (brown, white, pilaf)...except maybe good homemade rice pudding...to my list.
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Old 02-22-2013, 06:01 AM
 
1,882 posts, read 4,619,729 times
Reputation: 2683
Canned tuna! if I came in shortly after it was opened in the house I would gag and had to leave. NASTY STUFF!

Sweet pickles

Coconut shrimp. Even drunk I won't eat that again


Pass me the beef heart and tounge! That is some good eats!
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Old 02-22-2013, 06:22 AM
 
11,523 posts, read 14,659,169 times
Reputation: 16821
Quote:
Originally Posted by Gilah G. View Post
Polenta!!!!!
Looks like baby vomit. if I have to add tons of stuff to it to give it a taste, what's the point?
Lox!!!!
I won't even touch it.. Cook it then I will eat it.
Jello!!!!
Why is this even in existence? Rainbow colored slime on a spoon.
So funny. As a kid, when we had polenta I ran for the hills, would not touch it. I had it in Brazil and it was okay, but polenta is polenta.
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