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3 toasted slices of whole wheat bread with healthy-style margarine & strawberry spread, a non-fat blackberry Greek yogurt and a mug of tea with a teaspoon of sugar & a bit of skim milk.
One & half whole wheat bread sandwiches made with non-fat mayonnaise & chunk light tuna, a Fiber One oats & chocolate chewy bar and a large glass of cranberry juice.
We returned from New England with a cooler full of local cheeses. Literally. And other stuff.
I made an grilled cheese sandwichs with extra sharp Vermont Cheddar on a multigrain thickly cut bread that is out of this world. Pared it with tomato herb soup, dill pickles and apple cinnamon water.
Big juicy pear for desert followed by a long walk with my dogs.
Today I had yummy Speghetti O's (Well they wouldnt have been if I didnt add sugar to make it taste as good as I remember them (Before they cut the sugar way down.. TASTES HORRIBLE NOW))
Nothing I can do about the milk they use now (SKIM MILK (Used to be reg milk) but it still tasted good)
I had 2 cans together
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(Well they wouldnt have been if I didnt add sugar to make it taste as good as I remember them (Before they cut the sugar way down.. TASTES HORRIBLE NOW))