Does anyone put an apple inside a chicken when roasting?

[marino760]

Originally Posted by Threestep2

The apple cooks and you have a side which offsets the rich meat of the chicken.

That's what I thought as well. You have a baked apple to have with dinner, no different than putting an apple in a pig's mouth when roasting a whole hog. I doubt it changes the flavor of anything very much, even in a chicken.