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Ok...most of us are probably cooking more in this season than ever.
But being its not actually weather friendly out there to open the windows..what do you guys do to kick the stink out? And do those cooking candles actually work?
I personally have been using the white ving bowl to soak it up some and then a glade candle (that new red holiday one ..very yummy)
But the only thing that seems to kill it fast is if I wipe down the whole kitchen with a cleanser soaked rag. I am talking cuboards, fridge etc...
I usually wash the pot or dish it was cooked in right away if possible - instead of letting it sit. Sometimes burning a match helps Im curious to see what others recommend.
Aside from greens or seafood, the cooking odors usually smell pretty appetizing! I love the smell of turkey roasting....
What are you cooking that's so "stanky"????
I am a garlic freak. A spice freak too. I love everything with a lot of flavor...so that = a lot of stank.
I actually do make bacon wrapped scallops on x-mas or new years. Those REALLY stink it up. My goulash will make a house stink for days from all the onions and peppers and garlic. But ohh its so good.
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