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Old 12-22-2014, 01:59 PM
 
Location: Michigan
29,391 posts, read 55,627,335 times
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In 1841, an invasive water mold began to infect the world’s potatoes. Starting from Mexico, the infectious agent of blight traveled up through North America, then crossed the Atlantic. Eventually it reached Ireland, where, as the journalist Charles Mann described it, “four out of ten Irish ate no solid food except potatoes, and … the rest were heavily dependent on them.”

The Great Famine, as it came to be known, could have been avoided in any number of ways, not least by ceasing the export of food from Ireland to Britain.


What to Eat After the Apocalypse - Issue 101: In Our Nature - Nautilus
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Old 12-22-2014, 08:31 PM
 
Location: where you sip the tea of the breasts of the spinsters of Utica
8,297 posts, read 14,173,414 times
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I dunno about eating bugs and leaves if there were a nuclear winter ....... I would probably try to get to a tropical area by the ocean, mainly for fishing, but also with some foods like coconuts, fruits, nuts that could be gathered. Probably not easy to find a place like that without a significant population already there to compete with, or endemic diseases like malaria, or disgusting little parasites that swim up your urethra and lodge in your brain.
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Old 12-23-2014, 08:38 AM
 
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I'll primarily stick to eating gingers.
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Old 12-31-2014, 07:42 PM
 
Location: Wisconsin
2,201 posts, read 1,878,241 times
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Emergency food from let's siay Patriot. com, Food for health, Costco, Jim Baker Show ( best price ) , Emergency Essentials
Wise . com and others . Dehydrated , deoxygenated, meatless, comfort food. Research before investing try to get a testor to
determine flavor. Can goods and Dry milk . There is a new
breakthrough in powdered real fruit and veggies. Some companies add nutrients as well and most have 25 year shelf!
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Old 12-31-2014, 07:51 PM
 
Location: where you sip the tea of the breasts of the spinsters of Utica
8,297 posts, read 14,173,414 times
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I think the "Health Ranger" dude had some schemes to deal with this, or maybe some similar apocalypse. I think it was some sort of plans for an underground hydroponics facility that could be built using a 3d printer. That guy is very creative even if a bit of a crackpot.
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Old 12-31-2014, 08:06 PM
 
Location: When you take flak it means you are on target
7,646 posts, read 9,960,478 times
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Quote:
Originally Posted by PedroMartinez View Post
I'll primarily stick to eating gingers.
I hear the young ones taste like chicken. Save a leg for me.
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Old 01-01-2015, 02:35 PM
 
Location: SW MO
1,127 posts, read 1,276,531 times
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One can shoot(or trap) all manner of small to medium scavengers off the corpses of the dirty water drinkers. Everything from oppossum, to coons, to coyotes, even black bears and cats or dogs will be available for fresh meat.

I use to grin at folks when they would say, "You can kill me, but you can't eat me". I would tell them I might not eat them, but I would in fact feed them to my dog, and that I would eat my dog. Don't know if it was the first part or the last that most disturbed them...
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Old 01-02-2015, 10:33 PM
 
16,637 posts, read 8,636,025 times
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Quote:
Originally Posted by John1960 View Post
In 1841, an invasive water mold began to infect the world’s potatoes. Starting from Mexico, the infectious agent of blight traveled up through North America, then crossed the Atlantic. Eventually it reached Ireland, where, as the journalist Charles Mann described it, “four out of ten Irish ate no solid food except potatoes, and … the rest were heavily dependent on them.”

The Great Famine, as it came to be known, could have been avoided in any number of ways, not least by ceasing the export of food from Ireland to Britain.
This is true, but since the history books cover it up, one must read and learn for themselves;

www


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Old 01-03-2015, 11:41 AM
 
Location: Forests of Maine
37,477 posts, read 61,452,695 times
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Many of us produce our own food. So long as we all remember to keep variety in our diet we will be fine.

Any culture that allows the majority of their diet to come from a single source, is at risk.

Consider the dependence that some have placed on corn.
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Old 01-03-2015, 09:02 PM
 
Location: where you sip the tea of the breasts of the spinsters of Utica
8,297 posts, read 14,173,414 times
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Speaking about corn ..... I was surprised once to read that Americans have the most of their body protein derived ultimately from corn, compared to other countries. You'd think Mexico would be higher on the list than the US since it seems to be a corn-based diet more than ours, but no - their body protein apparently comes from a wider variety of foods.
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